MATCHA PUDDING WITH CHIA SEEDS
NUMBER OF PORTIONS: 2
PREPARATION TIME: 10 MIN.
FREEZING TIME: 1-3 HOURS.
Matcha pudding with chia seeds. ©JAPONISKAZALIA.LT
Matcha pudding with chia seeds
Matcha pudding with chia seeds is a source of energy for a great start to the day. Promotes memory and concentration.
Japanese Matcha tea - SUPERFOOD! A bomb of antioxidants and vitamins! Not only super tasty but also super healthy.
INGREDIENTS FOR THE PUDDING:
- 400 ml coconut, almond or other favorite plant-based milk - chilled (best left in the fridge overnight)
- ¼ scoop clove/agave extract
- ½ tsp Matcha for cooking powder
- ¼ cup chia seeds
FOR SEASONING:
- 2 tablespoons of blueberries, raspberries, strawberries or other berries
- nuts (almonds, walnuts or other dormant nuts)
PREPARATION:
- Mix chilled coconut milk and clove/agava extract in a blender until smooth. Add MATCHA powder and CHIA seeds and mix well.
- Put the CHIA pudding in the glasses and leave in the refrigerator for at least 1 hour.
- Garnish with berries, nuts or various fruits.
- Delicious!
MATCH
NOT JUST A FASHIONABLE DRINK
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