Name: "Green of Japan" Fukamushi TAMARYOKUCHA Nagasaki
SKU: A0012
Price: 14.00 EUR
Availability: InStock

"Green of Japan" Fukamushi TAMARYOKUCHA Nagasaki

€14.00

"Green of Japan" Fukamushi TAMARYOKUCHA Nagasaki

Fukamushi Tamaryokucha 玉緑茶 . Soft, balanced taste with notes of fresh peas. Spring harvest tea from the Sonogi region.

Region: Nagasaki Prefecture, Kyushu.

Cultivar: Tsuyuhikari, Saemidori and Yabukita, spring harvest.

Weight: 50 g

In stock

SKU: A0012 Category: Leaf tea Tags: 50 gr, tea, pure tea, Japanese tea, Japanese green, leaf tea, natural, healthy tea, the healthiest tea, tamariokucha, green tea, green tea

Description
Additional information

Description

"Green of Japan" Fukamushi TAMARYOKUCHA Nagasaki

Fukamushi Tamaryokucha Nagasaki 玉緑茶 (curly tea - twisted tea). It is made in the same way as Sencha tea, but the leaves are not shaped into "needles", but take on a characteristic rounder shape. Soft, balanced taste with notes of fresh peas.

Our Tamaryokucha is a spring harvest tea from the Sonogi region of Nagasaki Prefecture. This is Fukamushi Tamaryokucha, the leaves of which are steamed for an extended period of time to stop oxidation.

Because only the youngest and tenderest leaves are used for tea, the tea leaves are small and uniform in size. The color of the leaves is dark green with a shine.

Region: Nagasaki Prefecture, Kyushu.

Cultivar: Tsuyuhikari, Saemidori and Yabukita, spring harvest. Tea bushes are grown in direct sunlight.

Method of preparation:

Add green tea to the teapot.
Never use freshly boiled water! Pour boiled tea over the tea leaves and cooled to the required temp. with water. Brewing time depends on the type of tea (see below).
Pour the brewed green tea evenly into all the pre-prepared cups, which will preserve the taste and aroma. Never leave tea leaves in water! In warm water, the catechins break down and the proteins increase, which can cause stomach aches and the tea itself will be more bitter.
Since we use the highest quality grade green tea, the same tea herbs may be present boiled three times (increase the draw time by 15 seconds each time)

Amount of tea leaves: 4 g

Amount of water: 150 ml

Water temperature: 70-75 C

Time: 1 min.

More information on how to properly prepare green tea can be found here: HOW TO PROPERLY PREPARE TEA

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